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- 1 cup fresh strawberries, hulled and halved - 1 ripe banana, sliced - 1/2 cup Greek yogurt (plain or vanilla) - 1 cup almond milk (or any milk of choice) - 1 tablespoon honey or maple syrup (optional) - 1 tablespoon chia seeds (for extra nutrients) - A handful of ice cubes Gathering fresh ingredients is key to a great smoothie. Start with one cup of fresh strawberries. Make sure to hull and halve them for easy blending. Next, grab one ripe banana. Slice it into smaller pieces to help it blend smoothly. For creaminess, use half a cup of Greek yogurt. You can choose plain or vanilla, depending on your taste. Almond milk works well too, but you can use any milk you prefer. Pour in one cup. If you like your smoothie sweet, consider adding one tablespoon of honey or maple syrup. This step is optional, so feel free to skip it if you prefer less sugar. For added health benefits, include one tablespoon of chia seeds. Finally, toss in a handful of ice cubes. This will give your smoothie that refreshing chill. These ingredients come together to create a delicious and healthy drink. Each component adds flavor and nutrition. {{ingredient_image_1}} Start by washing your strawberries. Remove the green tops and cut them in half. Next, take your ripe banana and slice it into rounds. Make sure your fruits are fresh for the best taste. Place the strawberries and banana slices into the blender. Add the Greek yogurt on top of the fruits. Pour in the almond milk next. If you like it sweeter, add honey or maple syrup now. Sprinkle in the chia seeds for extra nutrition. Finally, toss in a handful of ice cubes. Blend everything on high speed until smooth and creamy. If needed, scrape down the sides to mix well. Once blended, taste your smoothie. If it needs more sweetness, add a little more honey or syrup. Blend again briefly if you make any changes. Pour the smoothie into tall glasses and enjoy! To get your smoothie just right, adjust the liquids. If you want a thicker smoothie, add more Greek yogurt or ice. For a thinner smoothie, pour in extra almond milk. Blend until you reach your desired texture. Try adding a pinch of cinnamon or nutmeg for warmth. You can also mix in other fruits, like blueberries or mangoes, for a new twist. For added nutrients, consider a scoop of protein powder or greens. Use high speed on your blender for a smooth finish. Start slow to mix the ingredients without splashing. If needed, stop and scrape down the sides to ensure even blending. Blend until everything is creamy and delicious. Pro Tips Use Frozen Fruits: For a thicker and creamier smoothie, consider using frozen strawberries and bananas instead of fresh. This will also keep your smoothie colder for longer! Customize Your Sweetness: Adjust the sweetness of your smoothie by adding more or less honey or maple syrup based on your taste preferences. You can also experiment with different flavored yogurt. Add Spinach: For an extra nutritional boost, sneak in a handful of fresh spinach. It won’t alter the flavor but will add vitamins and minerals to your smoothie. Blend in Layers: To ensure all ingredients are well blended, start by blending the softer ingredients first (like fruits and yogurt) before adding the ice and chia seeds. {{image_2}} You can easily swap Greek yogurt for dairy-free options. Try coconut yogurt or almond yogurt. Both give a creamy texture and add a hint of flavor. They are also great for lactose-free diets. This simple change keeps the smoothie light and healthy. Add more fruits or superfoods to change up the taste. Blueberries, mango, or spinach can boost nutrition. Each fruit brings its own flavor and color. You could also try adding protein powder or oats for a filling option. This way, your smoothie becomes a hearty meal. Turn your smoothie into a dessert treat with a few tweaks. Add a scoop of vanilla ice cream or frozen yogurt. Drizzle some chocolate syrup or top with granola for crunch. These small changes make your smoothie feel like a tasty dessert, perfect for any sweet craving. To store leftover smoothie, pour it into a clean jar. Seal it tightly. Place it in the fridge. The smoothie stays good for up to 24 hours. Before drinking, shake the jar to mix it again. This helps restore the texture. If it separates, don’t worry. Just give it a good shake. You can freeze this smoothie too. Pour it into ice cube trays or freezer-safe jars. Leave some space at the top because it expands when frozen. When ready to use, thaw it in the fridge overnight. You can also blend frozen cubes directly into a fresh smoothie. This keeps it cold and thick. If you want to prep smoothies, make them in batches. Blend several smoothies and store them as described. You can also prep ingredients ahead of time. Wash and cut strawberries and bananas, then store them in the fridge. This saves time in the morning, making smoothies easy to grab and go. A strawberry banana smoothie has about 200 calories per serving. This count includes: - 1 cup fresh strawberries: 50 calories - 1 ripe banana: 105 calories - 1/2 cup Greek yogurt: 60 calories - 1 cup almond milk: 30 calories (unsweetened) - 1 tablespoon honey or maple syrup: 60 calories (optional) - 1 tablespoon chia seeds: 58 calories These values can change based on the type of yogurt or milk you use. If you skip sweeteners, the count drops. Yes, you can make this smoothie without yogurt. Some good options include: - Silken tofu for creaminess - Coconut milk for a tropical twist - Nut milk, like cashew or soy, for a light texture These choices keep the smoothie smooth and tasty. They also make it dairy-free and vegan. A smoothie stays fresh in the fridge for about 1 day. After that, it may lose flavor and nutrients. To keep it fresh, store it in a tight container. Stir or shake it well before drinking to mix any settled ingredients. If you want to enjoy it later, consider freezing it for an even longer shelf life. We explored how to make a tasty strawberry banana smoothie. Fresh ingredients like strawberries and bananas bring flavor. Greek yogurt and almond milk add creaminess and nutrition. I shared tips for blending and adjusting sweetness to your taste. You can try different flavors or make a dessert version too. Remember, smoothies can store well in the fridge or freezer. With these steps, you can enjoy a delicious smoothie any time!

Berry Bliss Banana Smoothie

A delicious and refreshing smoothie packed with berries and banana.
Prep Time 5 minutes
Total Time 5 minutes

Ingredients
  

  • 1 cup fresh strawberries, hulled and halved
  • 1 medium ripe banana, sliced
  • 0.5 cup Greek yogurt (plain or vanilla)
  • 1 cup almond milk (or any milk of choice)
  • 1 tablespoon honey or maple syrup (optional)
  • 1 tablespoon chia seeds (for extra nutrients)
  • a handful ice cubes

Instructions
 

  • Start by placing the fresh strawberries and banana slices into a blender.
  • Add the Greek yogurt on top of the fruits for creaminess.
  • Pour in the almond milk to help with blending. If you'd like a sweeter smoothie, drizzle in the honey or maple syrup.
  • Sprinkle in the chia seeds for added texture and health benefits.
  • Finally, add the ice cubes for a refreshingly cold smoothie.
  • Blend all the ingredients together on high speed until smooth and creamy, scraping down the sides if needed to ensure everything is well combined.
  • Taste the smoothie and adjust sweetness if necessary by adding more honey or syrup.
  • Once blended to your desired consistency, pour the smoothie into tall glasses.

Notes

Garnish with a slice of strawberry on the rim and a sprinkle of chia seeds on top for a dynamic look. Enjoy immediately for the freshest taste!
Keyword banana, berry, breakfast, healthy, smoothie